About

Nestled along the picturesque Kirkland waterfront, Moss Bay Hall is a unique blend of quality and casual comfort. This hall is designed for those who appreciate the finer things in life but also love a laid-back, welcoming atmosphere. With a focus on sustainability and fresh, seasonal ingredients, Moss Bay Hall offers a menu that reflects the best of the Pacific Northwest. The hall fosters a welcoming environment where everyone, perfect for all ages from families to sports enthusiasts to casual beer drinkers, feels like they belong. The hall’s design seamlessly blends modern aesthetics with cozy touches, making it a perfect spot for both casual gatherings and special occasions. At Moss Bay Hall, the emphasis is on creating a dynamic experience that celebrates local culture and community. Whether it’s hosting a lively event or providing a space for reflection by the water, Moss Bay Hall is a versatile venue that caters to a diverse clientele.
Meet Our Team
General Manager – Austin Sconce
Joined in 2022 as a Bartender
Favorite Food: The Hall Reuben
Favorite Drink: Fremont’s Sky Kraken IPA and a shot of tequila
I have a Boxer named Reginald!

Bar Manager – Justin Braschel
Joined in 2022 as a Bartender
Favorite Food: OG Smash
Favorite Drink: Coupe De’ Colorado
Here’s to alcohol, the cause of, and solution to, all life’s problems.

Restaurant Manager – Tyler Chappell
Joined in 2024
Favorite Food: Blackened Salmon Sandwich with Tots
Favorite Drink: Shot of Fernet and one of our rotating IPAs
I have a pure-bred mutt named Regis!
Sometimes things do be that way!

Sous Chef – Gustavo Barrios Melo
Joined in 2021 as a Dishwasher
Favorite Food: The Hall Reuben or a Deluxe OG Smash
Favorite Drink: Paloma or Athletic NA Beer
I have a horse named Mercenary
